Triple Chocolate Cookies

So as you can see I needed a chocolate fix lol... I didn't want to drive to the store just for a chocolate bar so I made so very chocolate cookies. The three chocolates are white chipits mini chipits and hershey's cocoa. Here is the recipe I should tell you that you need milk with this cookie..

Preheat oven 350F
Makes about 3 dozen small cookies

Triple Chocolate Cookies

2 1/2 cups of flour
1tsp baking soda
1 tsp salt
1/2 or 1/3 cocoa (I used 1/2 cup for chocolaty cookies and it was hershey's cocoa)
1 cup margarine
1/2 cup granulated sugar
3/4 cup brown sugar
1 tsp vanilla
2 large eggs
1/2 cup white chipits
1/2 cup mini chocolate chipits

Mix flour baking soda and salt and cocoa in small bowl.

Mix margarine (soften in mircowave for 30 seconds) both sugar till blended add vanilla, eggs mix well. Add dry ingrandents alittle at a time then after its mixed well add the chipits.

These cookies don't spread much so either use a tablespoon for small cookies or a 2 oz scoop for larger cookies but you have to press the larger cookies down so they'll cook. Hope you enjoy.

Bake at 350F 10-12 minutes

Chocolate Peanut Butter Surprise Cookies

Chocolate Peanut Butter Surprise Cookies

Makes around 2 dozen

Preheat 375F

1 1/2 cups flour
1/2 cup unsweetened cocoa
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup granulated sugar (plus more for rolling)
1/2 cup packed brown sugar
1/2 cup unsalted butter, softened ( I didn't have butter so I used margrine)
1 cup creamy peanut butter, divided
1 teaspoon vanilla extract
1 egg
3/4 cup powdered sugar

In a medium bowl, whisk together flour, cocoa, baking soda, and salt. Set aside. In a bowl beat together sugars, butter and 1/4 cup of peanut butter until light and fluffy. Add the vanilla and egg, beating to combine. Stir in the flour mixture and stir to combine, blending well. Set aside. In a medium bowl, mix together powdered sugar and remaining 3/4 cup of peanut butter until smooth.

Pull off a heaping tablespoon of cookie dough and flatten with your hands. Take about 1 teaspoon of peanut butter mixture and place it in the center of the chocolate dough. Wrap the chocolate dough around the peanut butter center, pressing to seal. Roll the cookie into a ball and roll the cookie in the sugar. Place cookies on the prepared baking sheet 2 inches apart. Using the bottom of a glass, flatten each cookie to about a 1/2 inch thickness.

Bake in preheated oven for 7 to 9 minutes. Let stand on the baking sheet for 2 minutes, then remove to a wire rack.
and Enjoy them with Milk